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December 12th, 2009 · 1 Comment

Here’s a shot of the elk ragout, cheese curd poutine at The Gage. Just about as satisfying a meal as can be invented.

elkPoutine

And the char burger and truffle fries at Edzo’s.
Edzo 8oz Char burger

The 8oz char, nicely done, meaty with just the right amount of juice. The truffle fries are loaded with powerful truffle salt, giving me a nice truffle buzz for the rest of the afternoon. I don’t think I’ve ever eaten an order of fries that needed absolutely no catsup.

Tags: Photography · Restaurants

1 response so far ↓

  • 1 Broo // Jan 4, 2010 at 5:21 am

    Poutine is the food of gods … really surprised you found it in Chicago. The only place I have found in in New Hampshire (ahem, a state that BORDERS Quebec) is a small eatery that closes before 2PM. As I am a late riser, I have, needless to say, never made it in for poutine.

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