Life is tough for Foodie NYC. He had to endure Tru and Trotter’s on consecutive nights. Poor guy.
We’re going to attempt to get into Mario Batali’s Del Posto next month, even though the Amatuer Gourmet and many of his commenters were “Del Disappointed.” Thorough review though, including videos.
The LA Times rounds up some more poor reviews of Del Posto. “Maybe it’s the $29 valet and purse stools that are making foodies snicker at Mario Batali’s latest venture.”
Speaking of Mario, here’s a review of his latest book, Mario Tailgates NASCAR style.
And speaking of NASCAR, make sure you get your Offically Licensed NASCAR Meat. Mmmm, NASCAR bacon.
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