Two Down under wine blogs:
Appellation Australia “An exploration of Australian wine”
Pinot Island “The Tasmanian Wine Resource”
And a pile of food blogs:
David Lebovitz Pastry Chef, food writer and European chocolate/bakery tour guide. Paris. This is a particular tasty blog.
The Kitchen Review “Cooking and eating in New York City since 8:30am this morning.”
Lex Culinaria I’m not sure how this well-established, delicious looking blog keeps slipping by me. I could have sworn I listed it before.
Gothamist/food Normally I don’t include just the food category section of a larger blog, but since Gothamist talks about food so much (and how can you not in NY?) I’ll put ‘em in.
mmm-yoso!!! “As in, yoso-silly, yoso-hungry, yoso-full, or best of all; mmm-delici-yoso!!!!! An Ex-Pat Kama’aina explores San Diego and points beyond.”
Never trust a skinny chef “A once obese foodie takes on the culinary world.” Atlanta.
Toast “To the attainable ideal of deciding what we will eat before we eat it.”
We Like it Raw “The Raw Food Weblog”
0 responses so far ↓
There are no comments yet...Kick things off by filling out the form below.
Leave a Comment