Found in my comments was sweatnspice.com, one of many hot sauce web vendors. Normally I ignore requests for ‘reciprocal links’, (I don’t sell anything so reciprocal links have no value to me) but these guys are selling this million scoville unit pepper extract! and it’s not even their hottest product! This stuff is weapons grade.
For […]
Entries from April 2004
Holy crap that’s hot
April 29th, 2004 · Comments Off
Tags: Exotic Food Products
Yet even more food blogs
April 28th, 2004 · No Comments
More food blogs:
Adventures in cooking
Breaking Free trying to help those addicted to the full english breakfast.
diet-blog Dieting and weight loss news and links
Everybody Eats: A Journal
Food Basics
carbwire “an online review of everything low-carb.”
Manhattan Waiter “War Stories from the Men and Women who Serve…and Sometimes Spit in Our Food”
Slice“It’s about pizza. New York-style, that is.” Even […]
Tags: Uncategorized
The Food Blog List
April 27th, 2004 · No Comments
Thanks to the diligent URL checking by Andrea of Tenacious Flog, I’ve been able to clean up my food blog list. I had done some link cleaning not too long ago, but many had changed addresses (mass exodus to Typepad) and some had gone away for good. Now because of Andrea’s gracious help, the list […]
Tags: Food News and Links
Some food links and news
April 25th, 2004 · Comments Off
A Magnificent Obsession That Starts With Rice and Fish “…there are almost no women who are sushi chefs in Japan: legend has it that women’s hands are too warm to make sushi. ”
Huge sandwich breaks world record
Bakers in Mexico City worked together to make a 3,178kg cheese, ham and lettuce sandwich, which measured three and […]
Tags: Food News and Links
Coffee
April 6th, 2004 · No Comments
My favorite coffee got some press on WGN and on their website with the story: Chicago’s Very Own: Stewart’s Coffee.
Stewart’s is good stuff because you only need a tespoon per cup, instead of the usual tablespoon. I like the Hawaiian blend personally.
Tags: Drink
Cornbread
April 1st, 2004 · No Comments
Cornbread poem
“Tonight I made some cornbread, as I’ve often done before,
Always following directions ’till it had become a bore.
So I made some substitutions. (The directions should have read:
“Friend, no matter what you do, you can’t mess up cornbread.”)”
I was just saying to myself, as I ate some leftover cornbread tonight, I need to start throwing […]
Tags: Food News and Links
Food Links
April 1st, 2004 · Comments Off
Twinkies: Another Fine Chicago Invention
Too Many Chefs has a list of Fool recipes for today.
The National Cornbread Festival is on April 24-25 in South Pittsburg, Tennessee. They even have an official song.
Taste - A brief tutorial Actually a detailed anatomy and physiology of gustation.
Tags: Food News and Links