Food Blog

Parts 2 and 3 of eating on the east coast are coming, but I had to stop and collect the many links to all the great food blogs I’ve been finding. I’ll have to make sure these all get on the list.
chocolate and zucchini nice photography and an excellent ‘bloxicon‘ of French food terms
ExplodingChef a […]

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While In NY, I had lunch in Branzini, Rick Moonen’s bistro on Madison and 41st. The coconut clam chowder sounded good, but I choose the Grilled Portuguese Sardines with extra virgin olive oil & lemon. This is the sort of thing that needs nothing else besides olive oil, parsley and lemon. In a NYT’s Review, […]

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I know I promised you restaurant reviews from the east coast - I just need to mess with a few more pictures and find some explanatory links, and I’ll have them up. But before I forget, I need to post this pork chop recipe I made while camping this weekend. Some browned chops, simmered in […]

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I’m almost done with my review of places I ate while ‘back east’. But I’m packing to go camping tomorrow, so I’ll just entice you of some pictures of what we ate at Aquavit.

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The perfect cheese sandwich has been perfected.
The last link was found at a tasty British food blog called ExplodingChef
Extreme pumpkins! These are hilarious. Includes a conjoined twin pumpkin. Lots of good advice for designing and carving pumpkins. I never even thought to carve with a sawzall. He even tells you how to cook […]

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I’ve been trying to work up a post worthy of my level of disgust, after seeing Rick Baylesss in a Burger King commercial. Therefore, I’m not going to edit, I’m just going to let it spew.
TV cooks have been rapidly diminishing as far as creativity, artistry, and inspiration. Now, one of the most innovative local […]

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Earthly Delights “Delectables::Libations::Erotics::”
LivingSmall Thoughts on Literature, Food, Faith and the Subversive Power of Living Small
Foodways from Lawrence, Kansas
World Famous Recipes Weblog
To prep me for a trip back east in a few weeks - some NYC food blogs:
nyc eats (great NY food blog!)
Walker New York: Eats
Gothamist’s food category archive

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Memorizing PLU codes (product look-up) on your fruit labels could be useful, but its more important to know that a 9 in front of your number means organic produce, and an 8 means it is genetically engineered.
Lots more about fruit labels at World of Fruit Labels
The Food Snoop mentions some potential hazards from fruit […]

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