Artic Char is one of my favorite fishes. A bit milder than salmon, this fish has a just-firm-enough texture and a beautiful skin. In this particular treatment the fish is not seasoned at all, but is topped with a rich pureed mushroom, rice wine and butter sauce and some pan carmelized shallots and leeks. This […]
Entries from June 2002
Artic Char with Shitake mushroom rice wine reduction and carmelized shallots and leeks
June 15th, 2002 · Comments Off
Tags: Fish Recipes
Spring greens with spring mushroooms and port reduction
June 11th, 2002 · Comments Off
Salads are simple to make, but if you avoid treating it like filler food they can become a great meals. When every bite contains something special, it makes it very satisfying. This spring salad contains all kinds of greens, all from Henry’s Farm. At the Evanston farmer’s market, they sell a bag of mixed greens […]
Tags: Veggie Recipes